Ingredients:
1 large carrot shredded
5 cups milk
1/2 cup sugar or less
1 tbsp custard power
1 tbsp cardamom powder
toasted almonds and pistachios
1/2 tbsp ghee or butter
first shred the carrot and keep aside.In a deep pan heat ghee or butter and add cardamom powder and carrots,stir for about 5 minutes.Now add the milk and sugar bring to a boil.add custurd powder if you have add otherwise it's ok.simmer on low heat till the carrots are soft and milk has thickened.And garnish with almonds and pistachios.
1 large carrot shredded
5 cups milk
1/2 cup sugar or less
1 tbsp custard power
1 tbsp cardamom powder
toasted almonds and pistachios
1/2 tbsp ghee or butter
first shred the carrot and keep aside.In a deep pan heat ghee or butter and add cardamom powder and carrots,stir for about 5 minutes.Now add the milk and sugar bring to a boil.add custurd powder if you have add otherwise it's ok.simmer on low heat till the carrots are soft and milk has thickened.And garnish with almonds and pistachios.
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